Information about Packaging
A sealed pack of diced pork from Tesco. It shows the cooking time, number of servings, 'display until' date, 'use by' date, weight in kg, price, price to weight ratio in both £/kg and £/lb, freezing and storage instructions. It says 'Less than 3% Fat' and 'No Carbs per serving' and includes a barcode. The Union Flag, British Farm Standard tractor logo, and British Meat Quality Standard logo imply that it is British pork.
Tablets in a blister pack, which was itself packaged in a folding carton made of paperboard.
Packaging is the science, art and technology of enclosing or protecting products for distribution, storage, sale, and use. Packaging also refers to the process of design, evaluation, and production of packages. Package labelling (BrE) or labeling (AmE) is any written, electronic, or graphic communications on the packaging or on a separate but associated label.
Packaging is heavily integrated into our daily lives, we see it all around us, on everyday items such as chocolate bars and potato chip (crisp) packets- As explained below, the main use for packaging is protection of the goods inside, but packaging also provides us with a recognisable logo, or packaging, we instantly know what the goods are inside
The purposes of packaging and package labels
Packaging and package labelling have several objectives:- Physical Protection - The objects enclosed in the package may require protection from, among other things, shock, vibration, compression, temperature, etc.
- Barrier Protection - A barrier from oxygen, water vapor, dust, etc., is often required. Package permeability is a critical factor in design. Some packages contain desiccants or Oxygen absorbers to help extend shelf life. Modified atmospheres or controlled atmospheres are also maintained in some food packages. Keeping the contents clean, fresh, and safe for the intended shelf life is a primary function.
- Containment or Agglomeration - Small objects are typically grouped together in one package for reasons of efficiency. For example, a single box of 1000 pencils requires less physical handling than 1000 single pencils. Liquids, powders, and flowables need containment.
- Information transmission - Packages and labels communicate how to use, transport, recycle, or dispose of the package or product. With pharmaceutical, food, medical, and chemical products, some types of information are required by governments.
- Marketing - The packaging and labels can be used by marketers to encourage potential buyers to purchase the product. Package design has been an important and constantly evolving phenomenon for dozens of years. Marketing communications and graphic design are applied to the surface of the package and (in many cases) the point of sale display.
- Security - Packaging can play an important role in reducing the security risks of shipment. Packages can be made with improved tamper resistance to deter tampering and also can have tamper-evident features to help indicate tampering. Packages can be engineered to help reduce the risks of package pilferage: Some package constructions are more resistant to pilferage and some have pilfer indicating seals. Packages may include authentication seals to help indicate that the package and contents are not counterfeit. Packages also can include anti-theft devices, such as dye-packs, RFID tags, or electronic article surveillance tags, that can be activated or detected by devices at exit points and require specialized tools to deactivate. Using packaging in this way is a means of loss prevention.
- Convenience - Packages can have features which add convenience in distribution, handling, display, sale, opening, reclosing, use, and reuse.
- Portion Control - Single serving or single dosage packaging has a precise amount of contents to control usage. Bulk commodities (such as salt) can be divided into packages that are a more suitable size for individual households. It is also aids the control of inventory: selling sealed one-liter-bottles of milk, rather than having people bring their own bottles to fill themselves.
Packaging types
Packaging may be looked at as several different types. For example a transport package or distribution package is the package form used to ship, store, and handle the product or inner packages. Some identify a consumer package as one which is directed toward a consumer or household.It is sometimes convenient to categorize packages by layer or function: "primary", "secondary", etc.
- Primary packaging is the material that first envelops the product and holds it. This usually is the smallest unit of distribution or use and is the package which is in direct contact with the contents.
- Secondary packaging is outside the primary packaging – perhaps used to group primary packages together.
- Tertiary packaging is used for bulk handling and shipping.
Primary packaging
- Aerosol spray can
- Bags-In-Boxes
- Beverage can
- Wine box
- Bottles
- Blister packs
- Carton
- Cushioning
- Envelopes
- Plastic bags
- Plastic bottles
- Skin pack
- Tin can
- Wrappers
Secondary packaging
Tertiary packaging
- Bales
- Barrel
- Crate
- Container
- edge protector
- Flexible intermediate bulk container, Big bag, "Bulk Bags", or "Super Sacks"
- Insulated shipping container
- Intermediate bulk container
- Pallets
- Slip Sheet
- Stretch wrap
Symbols used on packages and labels
Many types of symbols for package labelling are nationally and internationally standardized. For consumer packaging, symbols exist for product certifications, trademarks, proof of purchase, etc. Some requirements and symbols exist to communicate aspects of consumer use and safety. Recycling directions, Resin identification code (below), and package environmental claims have special codes and symbols.Bar codes (below), Universal Product Codes, and RFID labels are common to allow automated information management.
Shipments of hazardous materials or dangerous goods have special information and symbols as required by UN, country, and specific carrier requirements. Two examples are below:
With transport packages, standardised symbols are also used to aid in handling. Some common ones are shown below while others are listed in ASTM D5445 "Standard Practice for Pictorial Markings for Handling of Goods" and ISO 780 "Pictorial marking for handling of goods".
Fragile | Use no hand hooks | This way up | Keep away from sunlight |
Keep away from water | Centre of gravity | Clamp as indicated | Do not clamp as indicated |
Package development considerations
Package design and development are often thought of as an integral part of the new product development process. Alternatively, development of a package (or component) can be a separate process, but must be linked closely with the product to be packaged. Package design starts with the identification of all the requirements: structural design, marketing, shelf life, quality assurance, logistics, legal, regulatory, graphic design, end-use, environmental, etc. The design criteria, time targets, resources, and cost constraints need to be established and agreed upon.An example of how package design is affected by other factors is the relationship to logistics. When the distribution system includes individual shipments by a small parcel carrier, the sortation, handling, and mixed stacking make severe demands on the strength and protective ability of the transport package. If the logistics system is for uniform pallet loads that are unitized, the structural design of the package can be designed to those specific needs: vertical stacking, perhaps for a longer time frame. A package designed for one mode of shipment may not be suited for another.
Sometimes the objectives of package development seem contradictory. For example, packaging for an over-the-counter drug might require tamper resistance and child resistant features: These intentionally make the package difficult to open. The intended consumer, however, might be handicapped or elderly and be unable to readily open the package.
Package design may take place within a company or with various degrees of external packaging engineering: contract engineers, consultants, vendor evaluations, independent laboratories, contract packagers, total outsourcing, etc. Some sort of formal Project planning and Project Management methodology is required for all but the simplest package design and development programs.
Package development involves considertions for sustainability, environmental responsibiity, and applicable environmental and recycling regulations. It may involve a life cycle assessment which considers the material and energy inputs and outputs to the package, the packaged product (contents), the packaging process, the logistics system, waste management, etc. It is necessary to know the relevant regulatory requirements for point of manufacture, sale, and use.
The traditional “three R’s” of reduce, reuse, and recycle are part of a waste hierarchy which may be considered in product and package development.
- Prevention – Waste prevention is a primary goal. Packaging should be used only where needed. Proper packaging can also help prevent waste. Packaging plays an important part in preventing loss or damage to the packaged-product (contents). Usually, the energy content and material usage of the product being packaged are much greater than that of the package. A vital function of the package is to protect the product for its intended use: if the product is damaged or degraded, its entire energy and material content may be lost.[1] [2]
- Minimization – (also ‘’source reduction’’) The mass and volume of packaging (per unit of contents) can be measured and used as one of the criteria to minimize during the package design process. Usually “reduced” packaging also helps minimize costs. Packaging engineers continue to work toward reduced packging.[3]
- Reuse – The reuse of a package or component for other purposes is encouraged. Returnable packaging has long been useful (and economically viable) for closed loop logistics systems. Inspection, cleaning, repair and recouperage are often needed.
- Recycling – Recycling is the reprocessing of materials (pre- and post-consumer) into new products. Emphasis is focused on recycling the largest primary components of a package: steel, aluminum, papers, plastics, etc. Small components can be chosen which are not difficult to separate and do not contaminate recycling operations.
- Energy recovery – Waste-to-energy and Refuse-derived fuel in approved facilities are able to make use of the heat available from the packaging components.
- Disposal – Incineration, and placement in a sanitary landfill are needed for some materials. Material content should be checked for potential hazards to emissions and ash from incineration and leachate from landfill.[4] Packages should not be littered.
Packaging machines
A choice of packaging machinery includes, technical capabilities, labor requirements, worker safety, maintainability, serviceability, reliability, ability to integrate into the packaging line, capital cost, floorspace, flexibility (change-over, materials, etc.), energy usage, quality of outgoing packages, qualifications (for food, pharmaceuticals, etc.), throughput, efficiency, productivity, ergonomics, etc.Packaging machines may be of the following general types:
- Blister, Skin and Vacuum Packaging Machines
- Capping, Over-Capping, Lidding, Closing, Seaming and Sealing Machines
- Cartoning Machines
- Case and Tray Forming, Packing, Unpacking, Closing and Sealing Machines
- Cleaning, Sterilizing, Cooling and Drying Machines
- Conveying, Accumulating and Related Machines
- Feeding, Orienting, Placing and Related Machines
- Filling Machines: handling liquid and powdered products
- Package Filling and Closing Machines
- Form, Fill and Seal Machines
- Inspecting, Detecting and Checkweighing Machines
- Palletizing, Depalletizing, Pallet Unitizing and Related Machines
- Product Identification: labelling, marking, etc.
- Wrapping Machines
- Converting Machines
- Other speciality machinery: slitters, perforating, laser cutters, parts attachment, etc
Market structure
Global packaging industry was worth $424 billion in 2004 [1] dominated by paper and plastic materials.See also
References
1. ^ anon: "Packaging Matters", page 5 - 8. Institute of Packaging Professionals, 1993
2. ^ "Packaging Facts". INCPEN. Retrieved on 2007-07-21.
3. ^ DeRusha, Jason (16). The Incredible Shrinking Package. WCCO. Retrieved on 2007-07-16.
4. ^ Toxics in Packaging. Retrieved on 2007-07-31.
2. ^ "Packaging Facts". INCPEN. Retrieved on 2007-07-21.
3. ^ DeRusha, Jason (16). The Incredible Shrinking Package. WCCO. Retrieved on 2007-07-16.
4. ^ Toxics in Packaging. Retrieved on 2007-07-31.
External links
Further reading
- Brody, A. L., and Marsh, K, S., "Encyclopedia of Packaging Technology", John Wiley & Sons, 1997, ISBN: 0-471-06397-5
- Calver, G., What Is Packaging Design, Rotovision. 2004, ISBN 2-88046-618-0.
- Dean, D.A., 'Pharmaceutical Packaging Technology", 2000, ISBN: 0748404406
- Fiedler, R, M, "Distribution Packaging Technology", IoPP, 1995
- Jankowski, J. Shelf Space: Modern Package Design, 1945-1965, Chronicle Books. 1988 ISBN 0-8118-1784-9.
- Leonard, E. A. (1996). Packaging, Marcel Dekker. ISBN 0-8247-9755-8.
- Lockhart, H., and Paine, F.A., "Packaging of Pharmaceuticals and Healthcare Products", 2006, Blackie, ISBN: 0751401676
- McKinlay, A. H., "Transport Packaging",IoPP, 2004
- Opie, R., Packaging Source Book, 1991, ISBN-10: 1555215114, ISBN-13: 978-1555215118
- Pilchik, R., "Validating Medical Packaging" 2002, ISBN: 1566768071
- Robertson, G. L., "Food Packaging", 2005, ISBN: 0849337755
- Selke, S, "Packaging and the Environment", 1994, ISBN: 1566761042
- Selke, S,. "Plastics Packaging", 2004, ISBN: 1569903727
- Soroka, W, "Fundamentals of Packaging Technology", IoPP, 2002, ISBN: 1-930268-25-4
- Stillwell, E. J, "Packaging for the Environment", A. D. Little, 1991, ISBN: 0814450741
- Packaging Digest Magazine, "Sustainability in Packaging Study." http://www.packagingdigest.com/sustainstudy/SustainabilityReport.pdf
Institutions and professional bodies
- Institute of Packaging Professionals
- International Safe Transit Association
- Packaging.com Information
- Packaging Association of Canada
- Packaging Machinery Manufactures Institute
- Transport Information Service: Technical information about fit-for-purpose packaging
- Image of all ISO 780 pictorials (In Swedish)
- INCPEN
- The European Organization for Packaging and the Environment
+Magazines and Journals+
- Brand Packaging
- Canadian Packaging
- Converting
- Flexible Packaging
- Food & Drug Packaging
- IDS Packaging
- IoPP Journal of Packaging
- Package Printing
- Packaging
- Package Design Magazine
- Packaging Digest
- Packaging Europe
- Packaging News
- PackExpo Packaging News
- Packaging Technology and Science
- Packaging World
- Pharmaceutical & Medical Packaging News
- TAPPI Journal
label is a piece of paper, polymer, cloth, metal, or other material affixed to a container or article, on which is printed a legend, information concerning the product, addresses, etc. A label may also be printed directly on the container or article.
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A mechanical or physical shock is a sudden acceleration or deceleration caused, for example, by impact, drop, earthquake, or explosion. Shock is a transient physical excitation.
Shock is usually measured by an accelerometer.
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Shock is usually measured by an accelerometer.
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Vibration refers to mechanical oscillations about an equilibrium point. The oscillations may be periodic such as the motion of a pendulum or random such as the movement of a tire on a gravel road.
Vibration is occasionally desirable.
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Vibration is occasionally desirable.
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A desiccant is a hygroscopic substance that induces or sustains a state of dryness (desiccation) in its local vicinity in a moderately-well sealed container.
Commonly encountered pre-packaged desiccants are solids, and work through absorption or adsorption of water, or a
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Commonly encountered pre-packaged desiccants are solids, and work through absorption or adsorption of water, or a
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oxygen absorber is a packet filled with iron particles and salt that works to retain oxygen. Moisture absorbed by the package combines with iron, salt, and oxygen to rust the iron. This traps the oxygen and usually lets off a small amount of heat.
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Modified atmosphere is a common technical definition that describes the practice of modifying the composition of the internal atmosphere of a package (commonly food packages, but this technique is also used for drugs) in order to improve the shelf life.
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Shelf life is that length of time that food, drink, medicine and other perishable items are given before they are considered unsuitable for sale or consumption. In some regions, a best before, use by or freshness date
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Mandatory labelling or labeling (see spelling differences) is the requirement of consumer products to state their ingredients or components.
Moral purchasing and problems like allergies are two things which are enabled by labelling.
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Moral purchasing and problems like allergies are two things which are enabled by labelling.
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Marketing is a social process which satisfies consumers' wants. The term includes advertising, distribution and selling of a product or service. It is also concerned with anticipating the customers' future needs and wants, often through market research.
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Marketing communications (or marcom) are messages and related media used to communicate with a market. Those who practice advertising, branding, direct marketing, graphic design, marketing, packaging, promotion, publicity, sponsorship, public relations, sales, sales
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additional references or sources for verification.
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* It may require general cleanup to meet Wikipedia's quality standards.
Please help [ improve the article] or discuss these issues on the talk page.
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Point-of-sale displays are special advertising vehicles that are found near, on, or next to a checkout counter. This is meant to entice the customer into buying more products, or products that are on a special offer.
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Tamper resistance is resistance to by either the normal users of a product, package, or system or others with physical access to it. There are many reasons for employing tamper-resistance.
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Tamper-evident describes a device or process that makes unauthorised access to the protected object easily detected. This may take the form of seals, markings or other techniques.
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Pilferage is the theft of part of the contents of a package. Broader aspects of theft may include taking the entire contents, entire package, pallet load, truck load, shoplifting, etc.
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Authentication (from Greek αυθεντικός; real or genuine, from authentes; author) is the act of establishing or confirming something (or someone) as authentic, that is, that claims made by or about the thing are true.
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worldwide view of the subject.
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A counterfeit is an imitation that is made usually with the intent to deceptively represent its content or origins.
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Radio-frequency identification (RFID) is an automatic identification method, relying on storing and remotely retrieving data using devices called RFID tags or transponders.
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For the use of the term Electronic article to mean an electronic version of a journal article, see:electronic article
Electronic article surveillance is a technological method for preventing shoplifting from retail stores or pilferage of books from libraries.
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Electronic article surveillance is a technological method for preventing shoplifting from retail stores or pilferage of books from libraries.
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Retail Loss prevention is a form of private investigation into larceny or theft. The focus of such investigations generally includes shoplifting, package pilferage, embezzlement, credit fraud, and check fraud.
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Aerosol spray is a type of dispensing system which creates an aerosol mist of liquid particles. This is used with a can or bottle that contains a liquid under pressure. When the container's valve is opened, the liquid is forced out of a small hole and emerges as an aerosol or mist.
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Bag-In-Box or BIB is a type of container invented by William R. Scholle in 1955 for the storage and transportation of liquids. It consists of a strong plastic bag seated inside a corrugated fiberboard box.
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beverage can is most often an aluminium can manufactured to hold a single serving of a beverage.
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Overview
The early metal beverage can was made out of steel (similar to a tin can) and had no pull-tab...... Click the link for more information.
box wine (or wine cask[1]) is a wine packaged in a bag, usually made of aluminium PET film or other plastics, and protected by a box, usually made of corrugated cardboard.
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bottle is a small container with a neck that is narrower than the body and a "mouth." Bottles are often made of glass, plastic or aluminum, and typically used to store liquids. e.g.
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Blister pack is a term for several types of pre-formed clear plastic packaging used for small consumer goods.
The two primary components of a blister pack are a pre-formed plastic blister and a printed paperboard card which has a heat-seal coating.
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The two primary components of a blister pack are a pre-formed plastic blister and a printed paperboard card which has a heat-seal coating.
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Carton is the name of certain types of containers typically made from paperboard which is also sometimes known as "cardboard".
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Artistic design
In art history, the carton (pronounced the French way) was a drawing on ordinary cardboard, used as life-size design for the..... Click the link for more information.
Package cushioning is used to help protect fragile items during shipment. It is not uncommon for a transport package to be dropped, kicked, and impacted: These events may produce potentially damaging shocks.
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envelope is a packaging product, usually made of flat, planar material such as paper or cardboard, and designed to contain a flat object, which in a postal-service context is usually a letter or card.
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A plastic bag or pouch is a type of flexible packaging made of thin, flexible, plastic film. Plastic bags are used for containing and transporting foods, produce, powders, ice, chemicals, waste, etc.
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