Information about Botanical

For other meanings, see Botany (disambiguation)


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Example of a cross section of a stem [1]
Botany is the scientific study of plant life. As a branch of biology, it is also called plant science(s), phytology, or plant biology. Botany covers a wide range of scientific disciplines that study plants, algae, and fungi including: structure, growth, reproduction, metabolism, development, diseases, and chemical properties and evolutionary relationships between the different groups. The study of plants and botany began with tribal lore, used to identify edible, medicinal and poisonous plants, making botany one of the oldest sciences. From this ancient interest in plants, the scope of botany has increased to include the study of over 550,000 kinds or species of living organisms.

Scope and importance of botany

As with other life forms in biology, plant life can be studied from different perspectives, from the molecular, genetic and biochemical level through organelles, cells, tissues, organs, individuals, plant populations, and communities of plants. At each of these levels a botanist might be concerned with the classification (taxonomy), structure (anatomy and morphology), or function (physiology) of plant life.

Historically, botany covers all organisms that were not considered to be animals. Some of these "plant-like" organisms include fungi (studied in mycology), bacteria and viruses (studied in microbiology), and algae (studied in phycology). Most algae, fungi, and microbes are no longer considered to be in the plant kingdom. However, attention is still given to them by botanists, and bacteria, fungi, and algae are usually covered in introductory botany courses.

The study of plants has importance for a number of reasons. Plants are a fundamental part of life on Earth. They generate the oxygen, food, fibres, fuel and medicine that allow higher life forms to exist. Plants also absorb carbon dioxide through photosynthesis, a minor greenhouse gas that in large amounts can effect global climate. It is believed that the evolution of plants has changed the global atmosphere of the earth early in the earth's history and paleobotanists study ancient plants in the fossil record. A good understanding of plants is crucial to the future of human societies as it allows us to:
  • Produce food to feed an expanding population
  • Understand fundamental life processes
  • Produce medicine and materials to treat diseases and other ailments
  • Understand environmental changes more clearly

Human nutrition

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Nearly all the food we eat comes (directly and indirectly) from plants like this American long grain rice.
Virtually all foods eaten come from plants, either directly from staple foods and other fruit and vegetables, or indirectly through livestock or other animals, which rely on plants for their nutrition. Plants are the fundamental base of nearly all food chains because they use the energy from the sun and nutrients from the soil and atmosphere and convert them into a form that can be consumed and utilized by animals, this is what ecologists call the first trophic level. Botanists also study how plants produce food we can eat and how to increase yields and therefore their work is important in mankind's ability to feed the world and provide food security for future generations, for example through plant breeding. Botanists also study weeds, plants which are considered to be a nuisance in a particular location. Weeds are a considerable problem in agriculture, and botany provides some of the basic science used to understand how to minimize 'weed' impact in agriculture and native ecosystems. Ethnobotany is the study of the relationships between plants and people.

Gregor Mendel laid the foundations of modern genetics from his studies of plants.

Fundamental life processes

Plants are convenient organisms in which fundamental life processes (like cell division and protein synthesis for example) can be studied, without the ethical dilemmas of studying animals or humans. The genetic laws of inheritance were discovered in this way by Gregor Mendel, who was studying the way pea shape is inherited. What Mendel learned from studying plants has had far reaching benefits outside of botany. Additionally, Barbara McClintock discovered 'jumping genes' by studying maize. These are a few examples that demonstrate how botanical research has an ongoing relevance to the understanding of fundamental biological processes.

Medicine and materials

Many medicinal and recreational drugs, like cannabis, caffeine, and nicotine come directly from the plant kingdom. Others are simple derivatives of botanical natural products; for example aspirin is based on the pain killer salicylic acid which originally came from the bark of willow trees.[2] There may be many novel cures for diseases provided by plants, waiting to be discovered. Popular stimulants like coffee, chocolate, tobacco, and tea also come from plants. Most alcoholic beverages come from fermenting plants such as barley malt and grapes.

Plants also provide us with many natural materials, such as cotton, wood, paper, linen, vegetable oils, some types of rope, and rubber. The production of silk would not be possible without the cultivation of the mulberry plant. Sugarcane, rapeseed, soy and other plants with a highly-fermentable sugar or oil content have recently been put to use as sources of biofuels, which are important alternatives to fossil fuels, see biodiesel.

Environmental changes

Plants can also help us understand changes in on our environment in many ways. In many different ways, plants can act a little like the 'miners canary', an early warning system alerting us to important changes in our environment. In addition to these practical and scientific reasons, plants are extremely valuable as recreation for millions of people who enjoy gardening, horticultural and culinary uses of plants every day.

Etymology

From Greek βοτάνη = "pasture, grass, fodder", perhaps via the idea of a livestock keeper needing to know which plants are safe for livestock to eat.

History

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The traditional tools of a botanist.
Early examples of plant taxonomy occur in the Rigveda, that divides plants into Vrska (tree), Osadhi (herbs useful to humans) and Virudha (creepers). which are further subdivided. The Atharvaveda divides plants into eight classes, Visakha (spreading branches), Manjari (leaves with long clusters), Sthambini (bushy plants), Prastanavati (which expands); Ekasrnga (those with monopodial growth), Pratanavati (creeping plants), Amsumati (with many stalks), and Kandini (plants with knotty joints). The Taittiriya Samhita and classifies the plant kingdom into vrksa, vana and druma (trees), visakha (shrubs with spreading branches), sasa (herbs), amsumali (a spreading or deliquescent plant), vratati (climber), stambini (bushy plant), pratanavati (creeper), and alasala (those spreading on the ground).

Manusmriti proposed a classification of plants in eight major categories. Charaka Samhitā and Sushruta Samhita and the Vaisesikas also present an elaborate taxonomy.

Parashara, the author of Vrksayurveda (the science of life of trees), classifies plants into Dvimatrka (Dicotyledons) and Ekamatrka (Monocotyledons). These are further classified into Samiganiya (Fabaceae), Puplikagalniya (Rutaceae), Svastikaganiya (Cruciferae), Tripuspaganiya (Cucurbitaceae), Mallikaganiya (Apocynaceae), and Kurcapuspaganiya (Asteraceae). [1]

Among the earliest of botanical works, written around 300 B.C., are two large treatises by Theophrastus: On the History of Plants (Historia Plantarum) and On the Causes of Plants. Together these books constitute the most important contribution to botanical science during antiquity and on into the Middle Ages. The Roman medical writer Dioscorides provides important evidence on Greek and Roman knowledge of medicinal plants.

In ancient China, the recorded listing of different plants and herb concoctions for pharmaceutical purposes spans back to at least the Warring States (481 BC-221 BC). Many Chinese writers over the centuries contributed to the written knowledge of herbal pharmaceutics. There was the Han Dynasty (202 BC-220 AD) written work of the Huangdi Neijing and the famous pharmacologist Zhang Ji of the 2nd century. There was also the 11th century scientists and statesmen Su Song and Shen Kuo, who compiled treatises on herbal medicine and included the use of mineralogy.

Important medieval works of plant physiology include the Prthviniraparyam of Udayana, Nyayavindutika of Dharmottara, Saddarsana-samuccaya of Gunaratna, and Upaskara of Sankaramisra. [2]

In 1665, using an early microscope, Robert Hooke discovered cells in cork, and a short time later in living plant tissue. The German Leonhart Fuchs, the Swiss Conrad von Gesner, and the British authors Nicholas Culpeper and John Gerard published herbals that gave information on the medicinal uses of plants.

In 1754 Carl von Linné (Carl Linnaeus) devided the plant Kingdom into 25 classes. One, the Cryptogamia, included all the plants with concealed reproductive parts (algae, fungi, mosses and liverworts and ferns).[3]

Modern botany

A considerable amount of new knowledge today is being generated from studying model plants like Arabidopsis thaliana. This weedy species in the mustard family was one of the first plants to have its genome sequenced. The sequencing of the rice (Oryza sativa) genome and a large international research community have made rice the de facto cereal/grass/monocot model. Another grass species, Brachypodium distachyon is also emerging as an experimental model for understanding the genetic, cellular and molecular biology of temperate grasses. Other commercially-important staple foods like wheat, maize, barley, rye, pearl millet and soybean are also having their genomes sequenced. Some of these are challenging to sequence because they have more than two haploid (n) sets of chromosomes, a condition known as polyploidy, common in the plant kingdom. Chlamydomonas reinhardtii (a single-celled, green alga) is another plant model organism that has been extensively studied and provided important insights into cell biology.

In 1998 the Angiosperm Phylogeny Group published a phylogeny of flowering plants based on an analysis of DNA sequences from most families of flowering plants. As a result of this work, major questions such as which families represent the earliest branches in the genealogy of angiosperms are now understood. Investigating how plant species are related to each other allows botanists to better understand the process of evolution in plants.

Subdisciplines of Botany

See also

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Crantz's Classis cruciformium..., 1769
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References

1. ^ Winterborne J, 2005. Hydroponics - Indoor Horticulture [3]
2. ^ Mann, J. (1987). Secondary Metabolism, 2nd ed.. Oxford: Oxford University Press, 186-187. ISBN 0-19-855529-6. 
3. ^ Hoek, C.van den, Mann, D.G. and Jahns, H.M. 2005. Algae An Introduction to Phycology. Cambridge University Press, Cambridge. ISBN 0 521 30419 9

Further reading

Popular science style books on Botany

  • Attenborough, David The Private Life of Plants, ISBN 0-563-37023-8
  • Bellamy, D Bellamy on Botany, ISBN 0-563-10666-2 an accessible and short introduction to various botanical subjects
  • Capon, B: Botany for Gardeners ISBN 0-88192-655-8
  • Cohen, J. How many people can the earth support? W.W. Norton 1995 ISBN 0-393-31495-2
  • Halle, Francis. In praise of plants ISBN 0-88192-550-0. English translation of a poetic advocacy of plants.
  • King, J. Reaching for the sun: How plants work ISBN 0-521-58738-7. A fluent introduction to how plants work.
  • Pakenham, T: Remarkable Trees of the World (2002) ISBN 0-297-84300-1
  • Pakenham, T: Meetings with Remarkable Trees (1996) ISBN 0-297-83255-7
  • Pollan, M The Botany of Desire: A Plant's-eye View of the World Bloomsbury ISBN 0-7475-6300-4 Account of the co-evolution of plants and humans
  • Thomas, B.A.: The evolution of plants and flowers St Martin's Press 1981 ISBN 0-312-27271-5
  • Walker, D. Energy, Plants and Man ISBN 1-870232-05-4 A presentation of the basic concepts of photosynthesis

Academic and Scientific books on Botany

  • Buchanan, B.B., Gruissem, W & Jones, R.L. (2000) Biochemistry & molecular biology of plants. American Society of Plant Physiologists ISBN 0-943088-39-9
  • Crawford, R. M. M. (1989). Studies in plant survival. Blackwell. ISBN 0-632-01475-X
  • Crawley, M. J. (1997). Plant ecology. Blackwell Scientific. ISBN 0-632-03639-7
  • Ennos, R and Sheffield, E Plant life, Blackwell Science, ISBN 0-86542-737-2 Introduction to plant biodiversity
  • Fitter, A & Hay, R Environmental physiology of plants 3rd edition Sept 2001 Harcourt Publishers, Academic Press ISBN 0-12-257766-3
  • Lambers, H., Chapin, F.S. III and Pons, T.L. 1998. Plant Physiological Ecology. Springer-Verlag, New York. ISBN 0-387-98326-0
  • Lawlor, D.W. (2000) Photosynthesis BIOS ISBN 1-85996-157-6
  • Matthews, R. E. F. Fundamentals of plant virology Academic Press,1992.
  • Mauseth, J.D.: Botany : an introduction to plant biology. Jones and Bartlett Publishers, ISBN 0-7637-2134-4, A first year undergraduate level textbook
  • Morton, A.G. (1981). History of Botanical Science.Academic Press, London. ISBN 0-12-508380-7 (hardback) ISBN 0-12-508382-3 (paperback)
  • Raven, P.H, Evert R.H and Eichhorn, S.E: Biology of Plants, Freeman. ISBN 1-57259-041-6, A first year undergraduate level textbook
  • Richards, P. W. (1996). The tropical rainforest. 2nd ed. C.U.P. (Pbk) ISBN 0-521-42194-2 £32.50
  • Ridge, I. (2002) Plants Oxford University Press ISBN 0-19-925548-2
  • Salisbury, FB and Ross, CW: Plant physiology Wadsworth publishing company ISBN 0-534-15162-0
  • Stace, C. A. A new flora of the British Isles. 2nd ed. C.U.P.,1997. ISBN 0-521-58935-5
  • Strange, R. L. Introduction to plant pathology. Wiley-VCH, 2003. ISBN 0-470-84973-8
  • Taiz, L. & Zeiger, E. (1998). Plant physiology. 3rd ed. August 2002 Sinauer Associates. ISBN 0-87893-823-0
  • Walter, H. (1985). Vegetation of the earth. 3rd rev. ed. Springer.
  • Willis, K (2002) The evolution of plants Oxford University Press ISBN 0-19-850065-3 £22-99

External links

At Wikiversity you can learn more and teach others about Botany at:

Flora and other plant catalogs or databases


Botany is the scientific study of plant life.

Botany may also refer to:
  • Botany 500, a manufacturer of fine men's clothing, often featured on game show hosts
  • Botany Bay, the bay in Sydney, Australia

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Scientific method is a body of techniques for investigating phenomena, acquiring new knowledge, or correcting and integrating previous knowledge. It is based on gathering observable, empirical and measurable evidence subject to specific principles of reasoning,[1]
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Life (Biota)

Domains and Kingdoms
  • Life on Earth (Gaeabionta)
  • Nanobes

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Biology (from Greek: βίος, bio, "life"; and λόγος, logos, "knowledge"), also referred to as the biological sciences, is the scientific study of life.
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Plantae
Haeckel, 1866[1]

Divisions

Green algae
  • Chlorophyta
  • Charophyta
Land plants (embryophytes)
  • Non-vascular land plants (bryophytes)

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phytoplankton — provide the food base for most marine food chains. In very high densities (so-called algal blooms) these algae may discolor the water and outcompete or poison other life forms.
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Eukarya
Whittaker & Margulis, 1978
(unranked) Opisthokonta

Kingdom: Fungi
(L., 1753) R.T. Moore, 1980[1]

Subkingdom/Phyla

Chytridiomycota
Blastocladiomycota

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Plant anatomy or phytotomy is the general term for the study of the internal structure of plants. While originally it included plant morphology, which is the description of the physical form and external structure of plants, since the mid Twentieth Century the investigation
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The term cell growth is used in two different ways in biology.

When used in the context of reproduction of living cells the phrase "cell growth" is shorthand for the idea of "growth in cell populations by means of cell reproduction.
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Metabolism is the complete set of chemical reactions that occur in living cells. These processes are the basis of life, allowing cells to grow and reproduce, maintain their structures, and respond to their environments. Metabolism is usually divided into two categories.
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Morphogenesis (from the Greek morphê shape and genesis creation) is one of three fundamental aspects of developmental biology along with the control of cell growth and cellular differentiation.
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''Plant pathology redirects here. For the journal, see Plant Pathology (journal).

Phytopathology (plant pathology) is the scientific study of plant diseases caused by pathogens (infectious diseases) and environmental conditions (physiological factors).
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Molecular biology is the study of biology at a molecular level. The field overlaps with other areas of biology and chemistry, particularly genetics and biochemistry. Molecular biology chiefly concerns itself with understanding the interactions between the various systems of a cell,
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Genetics is the science of heredity and variation in living organisms.[1][2] Knowledge of the inheritance of characteristics has been implicitly used since prehistoric times for improving crop plants and animals through selective breeding.
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Biochemistry is the study of the chemical processes in living organisms.[1] The word "biochemistry" comes from the Greek word βιοχημεία biochēmeia, which means "the chemistry of life.
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In cell biology, an organelle is a specialized subunit within a cell, having a specific function, and separately enclosed within its own lipid membrane.

The name organelle
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Cell biology (also called cellular biology or formerly cytology, from the Greek kytos, "container") is an academic discipline that studies cells. This includes their physiological properties, their structure, the organelles they contain, interactions with
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Biological tissue is a collection of interconnected cells that perform a similar function within an organism.

The study of tissue is known as histology, or, in connection with disease, histopathology.
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organ (Latin: organum, "instrument, tool") is a group of tissues that perform a specific function or group of functions. Usually there is a main tissue and sporadic tissues. The main tissue is the one that is unique for the specific organ.
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population is the collection of people or organisms of a particular species living in a given geographic area or mortality, and migration, though the field encompasses many dimensions of population change including the family (marriage and divorce), public health, work and the
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Taxonomy is the practice and science of classification. The word comes from the Greek τάξις, taxis, 'order' +
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Plant anatomy or phytotomy is the general term for the study of the internal structure of plants. While originally it included plant morphology, which is the description of the physical form and external structure of plants, since the mid Twentieth Century the investigation
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Plant morphology (or phytomorphology) is the general term for the study of the morphology (physical form and external structure) of plants.[1] This is usually considered distinct from plant anatomy, which is the study of the internal structure of plants,
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Plant physiology is a subdiscipline of botany concerned with the function, or physiology, of plants.[1] Closely related fields include plant morphology (structure of plants), plant ecology (interactions with the environment), phytochemistry (biochemistry of plants), cell
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Eukarya
Whittaker & Margulis, 1978
(unranked) Opisthokonta

Kingdom: Fungi
(L., 1753) R.T. Moore, 1980[1]

Subkingdom/Phyla

Chytridiomycota
Blastocladiomycota

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Mycology (from the Greek μύκης, meaning "fungus") is the study of fungi, their genetic and biochemical properties, their taxonomy, and their use to humans as a source for tinder, medicinals (e.g., penicillin), food (e.g.
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Bacteria

Phyla

Actinobacteria
Aquificae
Chlamydiae
Bacteroidetes/Chlorobi
Chloroflexi
Chrysiogenetes
Cyanobacteria
Deferribacteres
Deinococcus-Thermus
Dictyoglomi
Fibrobacteres/Acidobacteria
Firmicutes
Fusobacteria
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